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Managing Hotel Operations (7th Edition)

by ,

Hardcover, 656 pages

English language

Published May 14, 2004 by Prentice Hall.

ISBN:
978-0-13-112682-4
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6 editions

Subjects

  • Business & Management
  • Hotel & catering trades
  • Industries - Hospitality, Travel & Tourism
  • Hotel And Restaurant Management
  • Business & Economics
  • Business / Economics / Finance
  • Textbooks
  • Business/Economics
  • Motel management
  • Business & Economics / Hospitality, Travel & Tourism
  • Hotel management